Sunday, 22 September 2013

Top Restaurants for a Culinary Adventure in Singapore

Singapore, the prosperous island nation in the Far East, has emerged as a veritable paradise for international tourists who seek air tickets to Asia for an unmatched holiday experience. As a veritable melting pot of various cultures, the metropolis of Singapore offers rich culinary art. Therefore gourmands who reserve tickets on flights to the city can look forward to memorable gastronomic adventure at its numerous restaurants. Following is a short list of the most popular fine dining establishments in town.


The Clan

Unlike many of the leading fine-dining restaurants operating in Singapore, The Clan is relatively cheap, while also featuring a wide selection of yummy cuisine from round the world. The extensive menu features a wide range of cold dishes, side dishes, soup, main courses and desserts from round the world. Top favorites among patrons who frequent this culinary playground include deep fried Foie Grass, Kurobita pork belly confit, Alaskan king crab, Beef Carpaccio and Pan Seared Cod. Located close to the Outram station, holidaymakers can easily get tickets on the city’s cheap public transport to reach The Clan from anywhere in this Singapore.

The White Rabbit

This truly unique establishment is considered by many to be a historic landmark in the metropolis. Originally the site of a chapel, this culinary treasure trove’s ambience comes across as charming, whimsical and classy - all at the same time. The delectable cuisine served up at The White Rabbit truly redefines the delectable experience that gourmands seek from their cuisine. Gathered from all corners of the world, some of the popular dishes at this restaurant include Maine lobster, classic lobster bisque, Wagyu Carpaccio, char-grilled Mangalika pork collar and the white chocolate soufflĂ©. Epicureans booking tickets on flights to Singapore must without fail include a visit to this popular restaurant into their itinerary.

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